Blodgett ZEPHAIRE-100-E, Single Deck Electric Convection Oven, TESTED, #9294

Upgrade your kitchen's efficiency with the Blodgett ZEPHAIRE-100-E, a robust single-deck electric convection oven designed for high-performance cooking. With 11 kW of heating power and a 1/2 HP two-speed fan motor, this oven ensures even baking, roasting, and more. The rugged stainless steel construction, porcelainized interior, and simple solid-state manual controls make this a durable, user-friendly choice for any busy kitchen. Certified NSF, Energy Star Qualified, and made in America, it’s built for excellence and efficiency.

Standard Features:

• Full angle iron frame with stainless steel exterior
• Porcelainized interior with 11 rack positions and 5 included racks
• Two-speed fan with 1/2 HP blower motor for even heat distribution
• Solid-state manual controls for temperature (200–500°F) and cook time
• Dual-pane thermal glass doors with single handle for smooth operation
• Interior lighting for easy monitoring during cooking

Specifications:

• Model: Blodgett ZEPHAIRE-100-E
• Power Type: Electric, 220/240V, 3 Phase, Hardwired
• Wattage: 11 kW
• Amps: 24–26
• Interior Dimensions: 29" W x 24 1/4" D x 20" H
• Exterior Dimensions: 38 1/4" W x 36 7/8" D x 32" H
• Temperature Range: 200–500°F
• Pan Capacity: 5 full-size (18" x 26") pans
• Certifications: NSF, Energy Star Qualified, Made in America