Middleby Marshall DZ33I-2, Double Stack 31" Electric Double Conveyor Oven -

240v/3/1ph ** This unit is wired up for 3 phase**

Part of the CTX series
Double deck
Temperature range: 200-900 degrees F
Belt speed: 1-30 minutes
Infrared heating technology
Electronic touch controls for precise adjustments
Menu Select® features 10 time and temperature programmable presets
Date/time clock with microprocessor control
Power conserved in slow periods by standby mode
On/off control can be programmed for automatic activation
Keypad controls direction of belt movement
Power circuit breaker has manual on/off switch for enhanced control
Top, bottom, left, and right heat zones are separate
4 infrared heat emitters surrounded by thermal-conductive, high-strength steel plate
Product cooked from both sides with heat emitters above and below conveyor belt
Chamber surrounded on all 4 sides and top with high-temperature insulation
Manager control lockout
31-in.-long cook chamber
Stainless steel chain link belt is 18 in. wide
Self-cleaning ability
Entrance and exit trays
Stand is included
18-ga. stainless steel exterior for durability
16-ga. aluminized steel cooking chamber resists corrosion
Requires minimal ventilation
Legs and casters

Dimensions & Utilities

59 in. W x 39 in. D x 55.32 in. H
(2) 28 A, 7.6 kW
(2) 240 V/50-60 Hz/ 3/1ph

**PLEASE CALL FOR A FREIGHT QUOTE PRIOR TO COMPLETING PURCHASE**

This is just one of the many items for sale in our 10,000 sq. ft. warehouse! We specialize in quality/budget friendly New & Used Restaurant Equipment.

If you don’t see what you want, please keep checking back, as our inventory is constantly changing.

We are a restaurant service company in business for over 30 years, so YOU CAN BUY WITH CONFIDENCE!